When Kat isn't with us at camp, we tend to eat spicier food and/or foods she doesn't care for. Here is what we ate this weekend:
Friday p.m.: One-Pouch Feast, home-canned potatoes fried with onions, Caramelized Sweet Corn and Zucchini
Saturday a.m.: Bacon-Tomato-Cheese Crescent Rolls, additional bacon
Saturday noon: Smoked sausage on buns, chips, dip
Saturday p.m.: Spicy Grilled Shrimp, leftover side dishes from night before
Sunday brunch: We had planned to try the restaurant in the resort, but when we drove by, it didn't appear to be open, so we ate at the Country Pride Restaurant at the TA Truck Stop in Oak Grove, MO. While it wasn't bad, it wasn't anything to write home about.
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Parked at Lake Paradise Resort
Lone Jack, MO
August 10-12, 2012